Which part of the tapioca plant can grow into new plants – stem, roots, or leaves?
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Solution
Tapioca plant:
The cassava plant produces tapioca, which is starch.
It's found in puddings, noodles, bread, and a variety of other foods.
Orally, tapioca is used as a food source, a food thickening, and for blood sugar management.
Growth of Tapioca plant:
Stem cuttings of the tapioca plant (Cassava) can be used to grow it vegetatively.
Plants develop into new plants through vegetative structures called vegetative propagules in vegetative propagation, which is a sort of asexual reproduction.