Where Can Glycolysis Be Seen?
Compared to oxidative phosphorylation that maximizes the energy potential of one glucose molecule, glycolysis is not as efficient a mode... View Article
Compared to oxidative phosphorylation that maximizes the energy potential of one glucose molecule, glycolysis is not as efficient a mode... View Article
Pyruvate stays in the cytoplasm in oxygen-deprived tissue and erythrocytes converting to lactate, a phenomenon called anaerobic glycolysis. This concluding... View Article
Fermentation can lead to the production of lactate. Such a phenomena occurs in human and animal cells for instance, as... View Article
In microbes, during fermentation, such as yeast pyruvate (formed in the process of glycolysis) do not advance to the electron... View Article
If the cells of the body are deprived or acquire excess water through osmosis, they cannot efficiently function. If the... View Article
Some entities such as a few bacteria can experience lactate fermentation. Two pyruvates are converted into two molecules of lactic... View Article
Systemic vascular resistance is based on the anatomy of the vascular network. Typically, the vascular structure stays comparatively unaffected. But,... View Article
Given the cell cycle is a complex process in eukaryotes, they have acquired a network of regulatory proteins, referred to... View Article
The mitotic spindle checkpoint takes place at the junction in the metaphase wherein all chromosomes must orient at the mitotic... View Article
The G1 checkpoint, also referred to as the start point in yeast and restriction point in mammalian cells, is the... View Article
Cell cycle checkpoints are regulatory mechanisms found in the cell cycle of eukaryotes. It ensures their suitable progression. Every checkpoint... View Article
The G2-M DNA damage checkpoint is a significant cell cycle checkpoint seen in eukaryotic entities ensuring cells do not start... View Article
In glycolysis, NAD+ reduces forming NADH+ H+. If NAD+ is absent, glycolysis cannot continue. When aerobic respiration occurs, in glycolysis... View Article
Cardiac output (CO) is the volume of flow of blood from the heart all through ventricles. It is gauged in... View Article
The viscosity of blood is an estimate of the thickness of blood. It is affected by the existence of formed... View Article
The volume of circulating blood is the amount of blood that moves through the body. The increased venous return tends... View Article
Peripheral vascular resistance refers to compliance capable of any compartment to expand to adapt to increased content. For instance, a... View Article
The elasticity of vessel walls is the capability to restart its regular shape once it is compressed and stretched. Those... View Article
The rate of transpiration is influenced by many factors including: Temperature – it increases with an increase in transpiration rate... View Article
As ammonium accumulates in the soil, it is converted increasingly to nitrate by the action of bacteria, wherein hydrogen ions... View Article