Question

$$\begin{array}{ccc}\text{Nutrient}& \text{Function}& \text{Source}\\ a.\text{Calcium}& i.\text{Thyroxin}& 1.\text{Milk}\\ b.\text{Iron}& ii.\text{Strengthens our teeth and bones}& 2.\text{Kelp}\\ c.\text{Iodine}& iii.\text{Hemoglobin-oxygen trasnport}& 3.\text{Jaggery}\end{array}$$

• A. a-i-1, b-ii-2, c-iii-3
• B. a-i-1, b- iii-3, c- ii-2
• C. a-ii-1, b-iii-3, c-i-2
• D. a- i-2, b-iii-3, c- ii-1

Answer 1

The correct option is C

a-ii-1, b-iii-3, c-i-2

a-ii-1, b-iii-3, c-i-2.

Calcium provides strength to our teeth and bones and milk is a rich source of calcium. Iron is required for the formation of hemoglobin molecule which is the oxygen carrier of our body. Homemade kheer with jaggery is a good source of iron. Iodine is required for the synthesis of a hormone called thyroxin. Seafood kelp is an important source of it.