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Question

In Kjeldahl's method, ammonia from 5 g of good neutralizes 30 cm2 of 0.1 N acid. The percentage of nitrogen in the food is:

A
0.84
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B
8.4
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C
16.8
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D
1.68
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Solution

The correct option is D 0.84
From Kjeldahl's meghod, percentage of nitrogen
=1.0×N×Vw=1.4×0.1×305
=0.84%

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