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Is the 'bakin...

Question

Is the 'baking soda' used in baking bread and cake an acid, a base or a salt? What is its chemical name and formula?

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Solution

Baking soda is basic in nature because it is made up of a strong base(NaOH) and weak acid(H₂CO₃). The chemical name of baking soda is sodium bicarbonate and its formula is NaHCO₃.

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Q. Baking soda is used in small amount in making bread and cake. It helps to make these soft and spongy. An aqueous solution of baking soda turns red litmus blue. It is also used in soda acid fire extinguisher.
Use this information to answer the following questions:
(a) How does baking soda help to make cakes and bread soft and spongy?
(b) How does it help in extinguishing fire?
(c) Is the pH value of baking soda solution lesser than or greater than 7?

Q. For making cake, baking powder is taken. If at home your mother uses baking soda instead of baking powder in cake, what is the role of tartaric acid added to baking soda?

State the chemical properties on which the following uses of baking soda are based:

as an antacid

as a soda fire extinguisher

to make cake soft and spongy

What is the chemical formula of (a) baking soda, and (b) washing soda ?

(a) Name two constituents of baking powder.

(b) How does baking powder differ from baking soda?

(c) Explain the action of baking powder in the making of cake (or bread). Write equation of the reaction involved.

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