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Question

The calorific values of fats,carbohydrates and proteins vary in the order

A
Fats > Carbohydrates = Proteins
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B
Fats > Proteins > Carbohydrates
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C
Carbohydrates > Proteins > Fats
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D
Proteins > Carbohydrates > Fats
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Solution

The correct option is A Fats > Carbohydrates = Proteins
Calorific value is basically a measurement of energy or heat released (kJ or kcal) when 1kg of a substance is completely combusted in the presence of air or oxygen.
Fats have the greatest amount of food energy 37kJ/g. Proteins and most carbohydrates both have about 17kJ/g.

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