Which of the following is used as a preservative to protect processed food?

Sodium sulphate

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Saccharin

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Sucralose

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Sodium metabisulphite

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Solution

The correct option is A Sodium sulphate
Sodium sulphate is used as wine making industry to prevent oxidation and it is used as antimicrobial agent as food preservative protects food coloring and browning.

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Similar questions

Which of the following cannot be used as a food preservative ?

(a) sodium metabisulphite (b) sodium hydroxide (c) sodium benzoate (d) citric acid

Rita wants to make mango jam, what should she use to preserve the jam?

I. Sugar

II. Sodium benzoate

III. Salt

IV. Sodium metabisulphite

Which of the following is not used as a preservative?

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