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Question

Which property is not due to H-bonding?

A
High boiling point of water
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B
High viscosity of glycerol
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C
Solubility of ammonia in water
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D
Polar nature of halogen acid
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Solution

The correct option is D Polar nature of halogen acid
(a) High boiling point of H2O is due to intermolecular H-bonding.
(b) Glycerol molecules are associated by H-bonding making it viscous.
(c) NH3 molecules are joined to H2O molecules by H-bonding, making it water soluble.
(d) Cl atoms withdraws electron by induction, hence acid is ionized making it polar. This is not due to hydrogen bonding.
ClCH2O||COHClCH2O||CO+H+

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