What is the scientific name of baking soda?

Answer:

Baking soda is a white, crystalline solid that has a salty taste. Baking soda is the common name of sodium bicarbonate. The chemical formula of baking soda is NaHCO₃. Baking soda is basically a salt that comprises a sodium cation which can be represented as Na⁺ and a bicarbonate anion which can be represented as HCO₃^–.

Sodium Bicarbonate’s properties

• Powder dust is not as explosive.
• It is non-flammable.
• It has a melting point of 500 °C and is an odourless white crystalline solid.
• Baking soda is basic in nature.