Which of the following respires only anaerobically (1) Cockroaches (2) Yeast (3) Fungi (4) All bacteria.

Answer: (2) Yeast

Anaerobic respiration is a form of breathing that takes place without the presence of oxygen. It’s found in yeast, that’s why it’s used in brewing and bread-making. Glucose is converted to ethanol and carbon dioxide during this phase. Anaerobic respiration doesn’t really occur in cockroaches. Anaerobic respiration is only found in a few fungi and bacteria.

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