Which organelle is known as the kitchen of the cell?
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Solution
Plastids:
Plastid is known as the kitchen of the cell.
Chloroplast, chromoplast, and leucoplast are the three different types of plastids.
Chloroplast - They have chlorophyll pigment and carotenoids. They are responsible for capturing sunlight necessary for photosynthesis and enabling the plant to make its food.
Chromoplast - They contain carotene and xanthophylls. They are responsible for giving specific colors to a flower.
Leucoplast- They are responsible for storing food like storage of starch, fats, and proteins. They are colorless.