What is Acetylation?
Acetylation is a chemical reaction in which a hydrogen atom is substituted for an acetyl group (CH3C=O group) in a compound. The products formed in acetylation reactions typically have an acetoxy functional group. When the hydrogen atom belonging to an alcohol group replaced with an acetyl group in an acetylation reaction, an ester is formed as the product. For such reactions (where the reactant compound contains free hydroxyl groups), the most commonly used acetylating agent is acetic anhydride. An example of an acetylation reaction is illustrated below.
Here, salicylic acid is subjected to acetylation with the help of acetic anhydride to yield acetylsalicylic acid (commonly known as aspirin) and acetic acid as the final product. It can be noted that acetic anhydride is also used as an acetylating agent in the synthesis of THC acetate ester and diacetylmorphine.
Mechanism of Acetylation of Salicylic Acid
The acetylation of salicylic acid occurs in an acidic medium. Here, the acidic medium (usually concentrated sulfuric acid) aids in the detachment of the acetate ion from the acetic anhydride. This acetate ion goes on to associate with the proton liberated by the phenolic OH group (hydroxy group) of the salicylic acid molecule, resulting in the formation of acetic acid (CH3COOH). The mechanism of the acetylation reaction undergone by salicylic acid to afford aspirin and acetic acid as the product is illustrated below.
First, one oxygen atom of the acetic anhydride is protonated by the acid. The resulting positive charge is relayed to the adjacent carbonyl carbon, which binds itself to the phenolic hydroxy group. This intermediate is now deprotonated and one acetic acid molecule detaches itself from it. Thus, the required products (aspirin and acetic acid) are formed.
Other Notable Examples of Acetylation Reactions
- Acetylation of aniline with acetic anhydride (in the presence of glacial acetic acid) to afford acetanilide.
- N-terminal acetylation, which is a very common type of co-transitional covalent modification of proteins, especially in eukaryotes.
- Histone acetylation and deacetylation (removal of an acetyl group), which the lysine residues that are present inside the N-terminal tail that protrudes from the histone core undergo acetylation or deacetylation in gene regulation activities.
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Frequently Asked Questions – FAQs
What is meant by the term acetylation?
The term ‘acetylation’ is used to denote the organic chemical reactions in which a hydrogen atom belonging to a compound is substituted with an acetyl group (which is a functional group with the general formula CH3C=O). Usually, the products formed in acetylation reactions have acetoxy functional groups. When the hydrogen of an alcohol is replaced with an acetyl group via an acetylation reaction, the final product formed is an ester. One of the most common examples of an acetylation reaction is the acetylation of salicylic acid with acetic anhydride to afford acetic acid and acetylsalicylic acid as the products. It can be noted that acetylsalicylic acid is commonly known as aspirin.
What are some examples of acetylation reactions?
Some examples of acetylation reactions are listed below.
- Acetylation of salicylic acid with acetic anhydride for the synthesis of aspirin along with acetic acid.
- Acetylation reaction of aniline along with acetic anhydride in an environment containing glacial acetic acid for the production of acetanilide.
- Acetylation of lysine residues in histones during gene regulation.
- N-terminal acetylation, a common form of co-transitional covalent modification of proteins.
What is acetylation of wood?
The acetylation of wood is a method that is often employed to increase the durability of wood and increase the resistance of wood towards moulding and rotting. This process is also known to impart dimensional stability to the wood and increase the hardness of the wood surface. It can be noted that no decreases in the mechanical properties of the wood are caused by the acetylation of wood.
Which amino acids undergo acetylation?
The most commonly acetylated amino acids are the proteins with alanine and serine termini. Of all the amino-terminal acetylated residues, over 95% is accounted for by such proteins with alanine and serine termini, glycine, threonine, and methionine.
What is histone acetylation?
Histone acetylation is a process that involves the regulation of DNA-templated chemical reactions. It can be thought of as a dynamic epigenetic modification that helps regulate the chemical reactions that are DNA-templated.