Though they are minuscule, bacteria and fungi differ in their cellular makeup. For instance, bacteria are prokaryotic entities, and fungi are eukaryotes.
Bacteria
- These are prokaryotic entities
- Bacteria are single-celled
- They do not have a nucleus or any other organelle, and cannot reproduce sexually
- They have a cell wall made of peptidoglycan
- Most of these are found hosted in our intestines safeguarding us from pathogens, aiding in food digestion and helping synthesize vitamins
Fungi
- Eukaryotic entities and multicellular
- The nuclei contain chromosomes and other organelles such as ribosomes and mitochondria
- They have a cell wall made of chitin
Difference Between Bacteria and Fungi
The table below lists some of the important differences between Bacteria and fungi
Bacteria | Fungi |
Definition | |
Most ancient entities known, microscopic, unicellular, prokaryotic, the cell structure is rather simple | Eukaryotic, Multicellular, the cell structure is complicated |
Producers/Decomposers | |
Can be both producers (chemosynthetic bacteria, photosynthetic bacteria) and decomposers (Soil bacteria) | Fungi are typically decomposers |
Features | |
|
|
pH environment for best growth | |
Neutral pH value (6.5-7.0) | Slightly acidic where pH is 4-6 |
Presence of cell membrane | |
Below the cell wall | Yes, present |
Shape/structure | |
3 different shapes
|
Mostly thread-like structures known as hyphae but vary in shapes |
Sterols in the cell membrane | |
Absent, except in mycoplasma | Present |
Nutrition mode | |
Autotrophs, mostly heterotrophs | Heterotrophs feed on dead and decaying matter |
Reproduction mode | |
Asexual (binary fission) | Either sexual or asexual |
Locomotion | |
Through structures known as a flagellum | Non-motile |
Energy source | |
Proteins, sugar, fats | Used and already existing sources from the environment |
Sensitivity to | |
Antibiotics such as Chloramphenicol, Penicillin | Griseofulvin |
Resistance towards | |
Griseofulvin | Antibiotics such as Chloramphenicol, Penicillin |
Pathogens causing these diseases | |
Leprosy, Cholera, Tuberculosis, Tetanus | Aspergillosis, Athlete’s foot, Allergic bronchopulmonary |
Cellular Components | |
|
|
Example | |
Lactococcus lactis, faecal bacteria, Escherichia coli | Brewer’s yeast, White button mushroom |
Microbes are ubiquitous, found in every possible nook and corner as they are able to adapt to any harsh climatic condition. Bacteria and fungi are microbes, tiny/microscopic inhabiting in almost every ecosystem. Where some can be harmful, some other microbes actively participate in biological processes, crucial biological cycles taking place, thereby playing a vital role ecologically.
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