How Does Ethylene Ripen Fruit?

Ethylene is produced by all the fruits. It is a gaseous plant hormone. The level of ethylene is very low when the fruit is in an unripe state. Climacteric fruits start producing larger amounts of ethylene as they start ripening. It increases the respiration rate in fruits while ripening. This is called respiratory climactic. Fruits also increase the rate of ripening in response to external application of ethylene.


Also Check:

Stay tuned to BYJU’S to learn similar questions and important points related to plant growth and development.

Was this answer helpful?


4.5 (1)


Choose An Option That Best Describes Your Problem

Thank you. Your Feedback will Help us Serve you better.

Leave a Comment

Your Mobile number and Email id will not be published.