Methods of Food Preparation

Q. Which of the following method is used to make idli?

1. Frying
2. Steaming
3. Boiling
4. Roasting

Q. What are ingredients?

Q. What are ingredients?

Q. Select the methods of cooking food.

1. Cooling
2. Steaming
3. Frying
4. Roasting
5. Boiling
6. Drying
7. Mixing
8. Fermentation

Q. Which of the following is an essential ingredient to make chapati?

1. Sugar
2. Flour
3. Milk
4. Vegetable

Q. Ravi asked his mother about the process by which rice gets cooked. What do you think was his mother's reply?

1. Grilling
2. Boiling
3. Roasting
4. Frying

Q.

Why did the barber want a lot of food?

Q. Ravi asked his mother about the process by which rice gets cooked. What do you think was his mother's reply?

1. Grilling
2. Boiling
3. Roasting
4. Frying

Q. The geographical and climatic conditions in Andhra Pradesh is suitable for paddy cultivation.

1. False
2. True

Q. Which among the following adds flavour and taste to food?

1. Spices
2. Pulses
3. Wheat
4. Rice

Q. Potato - Boiling :: Fish - ______.

1. Deep frying
2. Chopping
3. Fermentation
4. Baking

Q.

To make rice, we need two ingredients. One part is the raw rice and the other part is:

1. Onion

2. Water

3. Chilly powder

4. Wheat

Q.

Anaemia is caused due to the deficiency of ___.

1. protein

2. fats

3. vitamins

4. iron

Q. Overcooking destroys some nutrients in food.

1. False
2. True

Q. Pair the foods with their method of preparation.

1. Egg
2. Puttu
3. Yogurt
4. Salad
5. Chopping
6. Steaming
7. Boiling
8. Fermentation