Challenges for cocoa cultivation in Ghana
Trending Questions
Q. What factors have caused the decline in cocoa production in Ghana?
- Ageing trees
- Plant diseases
- Badly managed farms
- Bad weather conditions
Q. Which of the following is not among the steps taken by the government of Ghana to tackle the problems in cocoa cultivation?
- Spraying insecticides
- Use of fertilizer
- Financial incentive to consumers
- Developing high yield varities of cocoa
Q. Which of the following crop is getting more attention in Ghana with compared to cocoa?
- Wheat
- Maize
- Jute
- Rice
