Absorption of Food
Trending Questions
Q.
What are villi? What are their location and function?
Q.
What do we call a process by which fructose is absorbed into the blood through the mucosa cells of the intestine?
Co-transport mechanism
Facilitated transport
Active transport
Simple diffusion
Q. Select the correct match of the digested products in humans with their absorption site and mechanism.
- Cholesterol, maltose - Large intestine - Active absorption
- Glycine, glucose - Small intestine - Active absorption
- Glycerol, fatty acids - Duodenum - Move as chilomicrons
- Fructose, Na+ - Large intestine - Passive absorption
Q.
What is the function of lacteal in the small intestine?
Q.
Define absorption.
Q.
Which is the first enzyme to mix with food?
Q. Select the correct match of the digested products in humans given in column I with their absorption site and mechanism in column II.
Column I | Column II | |
(A) | Cholesterol, Maltose | Large intestine, active absorption |
(B) | Glycine, glucose | Small intestine, active absorption |
(C) | Fructose, Na+ | Small intestine, passive absorption |
(D) | Glycerol, fatty acid | Duodenum, move as chylomicrons |
- A
- B
- C
- D
Q.
Which part of the digestive canal is involved in the formation of faeces?
Q.
Which of the following is absorbed into the blood capillary of the villus by facilitated diffusion?
- Fructose
- Fatty acids
- Glucose
- Amino acids
Q. Chylomicrons are small lipoproteins transported from intestine into blood stream. Is this correct
Q. Glucose is absorbed into the blood vessels by ____________ process.
- active transport
- both a and c
- facilitated diffusion
- simple diffusion
Q. What is assimilation ?
Q. Micelle formation is necessary for the intestinal absorption of:
- Vitamin B12
- Glycerol
- Bile acids
- Vitamin D