Beer Production
Trending Questions
Q. Label the missing steps in the flowchart for the production of beer
- 1.Pasteurization 2.Germination 3.Kilning 4.Brewing 5.Germination
- 1.Germination 2.Kilning 3.Milling 4.Brewing 5.Pasteurization
- 1.Kilning 2.Germination 3.Milling 4.Brewing 5.Pasteurization
- 1.Pasteurization 2.Kilning 3.Milling 4.Germination 5.Brewing
Q. Brewer's yeast is used for __A__ of malted cereals and fruit juices to produce __B__.
- A - distillation; B−CO2
- A - distillation; B - organic acid
- A - fermentation; B - CO
- A - fermentation; B - alcohol
Q. Germinating barley seeds are used in the preparation of
- Lactic acid
- Wine
- Cheese
- Beer
Q.
Which microbe is used to extract ethanol from fruit juices and sugar molasses ?
Q. Barley and wheat are used for making .
- cheese
- wine
- lactic acid
- beer
Q. Label the missing steps in the process of beer making.
- Germination
- Brewing
- Milling
- Kilning
Q. Barley and wheat are used for making .
- cheese
- wine
- lactic acid
- beer
Q. Label the missing steps in the flowchart for the production of beer
- 1.Pasteurization 2.Germination 3.Kilning 4.Brewing 5.Germination
- 1.Germination 2.Kilning 3.Milling 4.Brewing 5.Pasteurization
- 1.Pasteurization 2.Kilning 3.Milling 4.Germination 5.Brewing
- 1.Kilning 2.Germination 3.Milling 4.Brewing 5.Pasteurization
Q. Label the missing steps in the process of beer making.
- Germination
- Brewing
- Milling
- Kilning