A dilute solution of ethanoic acid in water is called:
Tincture of iodine
Fehling's solution
Vinegar
Tollen's reagent
A dilute solution of ethanoic acid (acetic acid) in water is called vinegar. It is mainly used as a cooking ingredient or in pickling.
A dilute solution of ethanoic acid in water is very useful in the kitchen - as a pickling and flavouring agent. It is called: