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Question

A dilute solution of ethanoic acid in water is very useful in the kitchen - as a pickling and flavouring agent. It is called:


A

Tincture of iodine

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B

Fehling's solution

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C

Vinegar

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D

Tollen's reagent

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Solution

The correct option is C

Vinegar


A dilute solution of ethanoic acid (acetic acid) in water is called vinegar. It is mainly used as a cooking ingredient or in pickling.


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