A solution of sugar in which some more sugar could be dissolved without changing its temperature is called a/an :

unsaturated solution

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saturated solution

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solid solution

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None of the above

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Solution

The correct option is A unsaturated solution
If the amount of solute contained in a solution is less than the saturation level, it is called an unsaturated solution. It can dissolve more solute in it.
So, a sugar solution that can hold more solute in it without changing the temperature is an unsaturated solution.

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