Acidic or enzymatic hydrolysis of sucrose to give an equimolar mixture of glucose and fructose, is called:
A
esterification
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B
inversion
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C
saponification
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D
insertion
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Solution
The correct option is A inversion Acid or enzymatic hydrolysis of sucrose to give an equimolar mixture of glucose and fructose is called inversion. C12H22O11+H2OdilH2SO4−−−−−−→[heat]C6H12O6glucose+C6H12O6fructose When sucrose is hydrolyzed, equimolar mixture of glucose and fructose is obtained. The sign of rotation changes from (+) to (-). Hence, the mixture of glucose and fructose is called an invert sugar.