Question

Arrange the steps involved in the making of Aam Papad.
(First one on top)

• A. Make thin layers
• B. Make mango pulp
• C. Dry it in sun
• D. Mix sugar
• E. Add more layers

Answer 1

These are the few steps in the preparation of Aam Papad.

1. Remove the outer skin of mangoes and extract mango pulp.
2. Sugar and jaggery are added to the pulp.
3. Make thin layers of the mixture.
4. Dry it in the sun.
5. Add multiple layers to give thickness to Aam Papad.