Assertion :Starch in the chyme is hydrolysed by pancreatic amylase into glucose molecules. Reason: About 70 per cent of the starch is hydrolyzed in oral cavity by salivary amylase.
In the given question both the statements that are given are false as starch is hydrolyzed by salivary amylase and about 5% of the digestion of starch takes place in the mouth cavity.