Calculate the vapour pressure lowering caused by addition of 50g of sucrose (molecular mass = 342) to 500g water, if the vapour pressure of pure water at 25oC is 23.8mm Hg.
A
0.42mm Hg
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B
0.94mm Hg
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C
1.24mm Hg
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D
0.124mm Hg
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Solution
The correct option is D0.124mm Hg According to Raoult's law, P0−PsP0=nn+N
Where, P0=Vapour pressure of waterPs=Vapour pressure of solutionn=number of moles of sucroseN=number of moles of water ⇒ΔP=nn+N⋅P0
Given: n=50342=0.146;N=50018=27.78andp0=23.8
Substituting the values in the above equation, ΔP=0.1460.146+27.78×23.8=0.124mm Hg