Choose the adulterants added as an alternative to the food substance.

Rice soup

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Tamarind powder

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Kesari dal

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Semolina

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Dal

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Coffee

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Milk

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Sugar

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Similar questions

Identify the correct statement/statements.

(I) A food becomes adulterated when non-food substances are added to it.

(II) A food becomes adulterated when quality components are added to it.

What is an effect of the addition of adulterants to food?

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