Question

Common fungi used in preparing the bread is ______.

Answer 1

Yeast:

1. Saccharomyces cerevisiae is a type of yeast that is typically employed in the creation of ethyl alcohol in the process of making beer and wine.
2. Saccharomyces are widely regarded as being crucial to the creation of food.
3. Brewer's yeast and baker's yeast are other names for Saccharomyces.
4. The fungus Saccharomyces generates the enzyme zymase, which is used in the manufacture of ethyl alcohol.
5. It is used in the bread making.

Final answer: Common fungi used in preparing the bread is Saccharomyces.