Question

Cream is separated from milk by?

• A. distillation
• B. centrifugation
• C. evaporation
• D. coagulation

Answer 1

The correct option is B

centrifugation

Explanation for the correct Option:

Option(B):centrifugation

• The Centrifugation process is known as the technique which is based on the separation of two components of different densities.
• The process of centrifugation can be easily used to separate cream from milk.
• When milk undergoes Centrifugation, the cream being lighter floats over the heavier and skimmed milk.
• This happens due to the centrifugal force acting on the milk that helps in separating the milk into cream and skimmed milk

Explanation for the incorrect Option:

Option(A):distillation

• The distillation process doesn't explain the process of, Cream separation from milk.
• Hence, the given option is the incorrect one.

Option(C):evaporation

• The process of Cream separation from milk, can't be explained by the evaporation method.
• Thus, the given option does not correspond to the correct concept.

Option(D):coagulation

• The coagulation process doesn't explain the process of, Cream separation from milk.
• Thus, the given option does not coincide with the correct concept.

Hence, Cream is separated from milk by centrifugation.