Definition, structure and function of Lysosome
Lysosomes
A simple description of lysosomes is that they are tiny sacs filled with fluid containing enzymes which enable the cell to process its nutrients and are also responsible for destroying the cell after it has died.
A lysosome is a type of membrane-bound organelle that is present in animal cells. Lysosomes have a single outer membrane consisting of a phospholipid bilayer and contain acid hydrolases which are enzymes capable of breaking-down macromolecules.
The functions of lysosomes concern the different ways in which the enzymes contained within the membrane (that defines and encloses the lysosome) affect other materials, which can originate from either outside or inside the cell.
In general, the functions of lysosomes involve breaking-down i.e. processing to 'make safe' or make use of, or removing from the cell e.g. by exocytosis, useless and potentially harmful materials such as old worn-out parts of the cell or potential threats such bacteria.