Question

Describe the role of chemistry in the food processing industry and agriculture.

Answer 1

Food processing: It generally includes the basic preparation of foods, the alteration of a food product into another form (as in making preserves from fruit), and preservation and packaging techniques. The following are the role of chemistry in the process of food processing, industries, and agriculture.

1. In food production and preservation, chemical substances play an important role. For example, Food additives are used, for prolonged the life of foods; colors are used to make food more attractive. Flavorings are used to make food tastier. Food supplements are used as sources of nutrition.
2. Chemistry plays an important and useful role in the development and growth of several industries. This includes industries like glass, cement, paper, textile, leather, dye, etc.
3. We also see huge applications of chemistry in industries like paints, pigments, petroleum, sugar, plastics, and Pharmaceuticals. Etc.
4. Agricultural chemistry often aims at preserving or increasing the fertility of the soil, maintaining or improving the agricultural yield, and improving the quality of the crop.
5. When agriculture is considered with ecology, the sustainability of an operation is considered.