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Question

Determine the time of year when fruits and vegetables are most likely to spoil faster.

A
Autumn
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B
Spring
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C
Monsoon
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D
Summer
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E
Winter
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Solution

The correct option is D Summer
Food spoilage will be faster in the summer, spring, autumn and monsoon seasons because of the warm temperatures and high moisture content respectively. This is because these are the conditions in which the growth of the microbes will be high.

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