CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

Determine the time of year when fruits and vegetables are most likely to spoil faster.

A
Autumn
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
B
Spring
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
C
Monsoon
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
D
Summer
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
E
Winter
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution

The correct option is D Summer
Food spoilage will be faster in the summer, spring, autumn and monsoon seasons because of the warm temperatures and high moisture content respectively. This is because these are the conditions in which the growth of the microbes will be high.

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Fungi
BIOLOGY
Watch in App
Join BYJU'S Learning Program
CrossIcon