Differentiate between dry fruits and fleshy fruits.
Dry fruits: The fruits which do not have any water content or juices in their pericarp are the dry fruits.
Fleshy fruits: The fruits having water content or juice within their pericarp can be termed fleshy fruits.
Fleshy fruits | Dry fruits |
1. The pericarp is soft and full of pulp. | 1. The pericarp is hard and paper-like. |
2. Pericarp has three different layers, i.e. epicarp, mesocarp, and endocarp. | 2. The pericarp does not have different layers. |
3. The seeds in such fruits are dispersed by animals as they eat the fruits and spread the seeds wherever they go. | 3. The seed dispersal takes place via water or wind. |