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Question

Do humans have rennin?


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Solution

Rennin:

  1. The enzyme known as rennin is utilized to make cheese in addition to coagulating milk.
  2. Rennin, a milk-digesting enzyme, is primarily found in cow calves and is absent in the case of humans.
  3. As a protein-digesting enzyme that causes the milk protein to change into casein, this enzyme aids in the curdling of milk.
  4. It is seen to be situated in the fourth stomach of ruminant animals.
  5. By keeping the milk in the stomach longer, this enzyme prolongs the time it takes for milk to be absorbed.
  6. By making the milk thicker, it is frequently utilized in the manufacturing of cheese in the cheese-producing sectors.
  7. Renin is regarded as a thickening agent and is used to create curds from the milk.

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