wiz-icon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

Enumerate four objectives for improving the nutritional quality of different crops for the health benefits of the human population by the process of "Biofortification".

Open in App
Solution

Biofortification for improved nutritional quality is undertaken with the objectives of improving:
  • Protein content and quality
  • Oil content and quality
  • Vitamin content
  • Micronutrient and mineral content

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Obtaining Superior Plants
BIOLOGY
Watch in App
Join BYJU'S Learning Program
CrossIcon