Fermentation ability of yeast is due to

Amylase

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Galactase

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Zymase

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Invertase

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Solution

The correct option is C Zymase
Zymase is the enzyme complex that catalyse the fermentation of sugar into ethanol and $C O_{2}$ . It occur naturally in the yeast. Zymase activity varies as among the yeast strains.

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