Fermentation was discovered by:

Vant Hoff and Le Bell.

No worries! We‘ve got your back. Try BYJU‘S free classes today!

Louis Pasteur.

Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses

Berzelius.

No worries! We‘ve got your back. Try BYJU‘S free classes today!

Kolbe.

No worries! We‘ve got your back. Try BYJU‘S free classes today!

Open in App

Solution

The correct option is C Louis Pasteur.
Louis Pasteur discovered fermentation.

In 1860, he demonstrated that bacteria cause souring in milk, a process formerly thought to be merely a chemical change, and his work in identifying the role of microorganisms in food spoilage led to the process of pasteurization.

Option B is correct.

Suggest Corrections