Organ | Enzymes | Functions |
Liver | Lipases | Help in emulsification of fats, along with bile salts |
Acini of pancreas | Amylopsin (pancreatic juice) | Digestion of animal starch into maltose |
Stomach | Renin (in gastric juice) | Converts caesin into paracraesin i.e curdling of milk |
small | Dipeptides (in succus entericus) | Creates end products of protein digestion |