Fishes died within a few days in a lake near a village. Following are the possible reasons for this:
(a) Lot of urea and phosphate fertilisers used in crops in the vicinity
(b) Spraying agricultural fields with degradable pesticides
(c) Lake water turned green and stinky
(d) Phytoplankton population declined in the lake
What are the two main causes of fish mortality in the lake?