wiz-icon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

Foods rich in starch turnsin colour, when treated with iodine solution.

A
orange
No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
pink
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
green
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
blue-black
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
Open in App
Solution

The correct option is D blue-black
Starch is a type of carbohydrate. The presence of carbohydrates in food can be tested by adding few drops of dilute iodine solution. The formation of blue-black colour confirms the presence of carbohydrates in the food item. Carbohydrate-rich foods include potato, rice, bread and fruits like banana, grapes, etc.

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Test for Adulteration in Milk - Concept
BIOLOGY
Watch in App
Join BYJU'S Learning Program
CrossIcon