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Question 11
Fresh milk has a pH of 6. How do you think the pH will change as the milk turns into curd? Explain your answer.
Question 11
Fresh milk has a pH of 6. How do you think the pH will change as the milk turns into curd? Explain your answer.
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Solution
When milk changes to curd, its pH drops because of formation of lactic acid during the curd production. The lactic acid produced in it decreases the pH value.
When milk changes to curd, its pH drops because of formation of lactic acid during the curd production. The lactic acid produced in it decreases the pH value.
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