CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

Give reasons for the following

When hardness in temporary hard water can be removed by boiling but the hardness of permanent hard water cannot.


Open in App
Solution

  • The temporary hardness of water can be removed by boiling. The soluble Calcium bicarbonate [Ca(HCO3)2] and Magnesium bicarbonate [Mg(HCO3)2] decompose on boiling to form their respective insoluble carbonate. these insoluble salt can be separated from water by filtration and the water then become soft.

Ca(HCO3)2(s)(CalciumBicarbonate)(Soluble)→HeatCaCO3(s)(CalciumCarbonate)(Insoluble)+H2O(l)(Water)+CO2(g)(Carbondioxide)

Mg(HCO3)2(s)(MagnesiumBicarbonate)(Soluble)→HeatMgCO3(s)(MagnesiumCarbonate)(Insoluble)+H2O(l)(Water)+CO2(g)(Carbondioxide)

  • The permanent hardness of water cannot be removed by boiling as it is caused due to Chloride and Sulfate of Calcium and Magnesium. These salts are stable to heat.

flag
Suggest Corrections
thumbs-up
4
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Hard Water and Soft Water
CHEMISTRY
Watch in App
Join BYJU'S Learning Program
CrossIcon