Green plants are known as producers. The extra food is stored in different parts of the plant. Identify the parts of the plant from which the following food items (P, Q, R and S) are obtained and select the correct option.
A
P- Stem
Q- Flower
R- Leaf
S- Seed
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B
P- Root
Q- Stem
R- Flower
S- Seed
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C
P- Leaf
Q- Fruit
R- Stem
S- Root
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D
P- Fruit
Q- Leaf
R- Seed
S- Flower
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Solution
The correct option is B P- Root
Q- Stem
R- Flower
S- Seed Turnip, radish are edible roots, potato and ginger are edible stems, cauliflower and broccoli are edible flowers, wheat and rice are edible seeds.