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Question

___________ helps in the conversion of milk to curd. 


A
Lactobacillus
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B
Bread mould
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C
Rhizobium
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D
Dried leaf
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Solution

The correct option is A Lactobacillus
Lactobacillus breaks down the proteins present in milk into curd. Once curd is formed, it cannot be converted back into milk.

Biology

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