How is the volume of water affected when it boils at $100^{\circ} C$ ?

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Solution

Volume of water increases abruptly at it boils at $100^{0}$ C and changes its state from liquid water to steam. During boiling, the temperature does not change, still the expansion in volume occurs due to change of state.

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Boiling point of water at 750 mm Hg is 99.63°C. How much sucrose is to be added to 500 g of water such that it boils at 100°C. Molal elevation constant for water is 0.52 K kg mol⁻¹.

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How is the volume of water affected when it boils at 100∘C?

Volume of water increases abruptly at it boils at 1000C and changes its state from liquid water to steam. During boiling, the temperature does not change, still the expansion in volume occurs due to change of state.

How is the volume of water affected when it boils at $100^{\circ} C$ ?

Volume of water increases abruptly at it boils at $100^{0}$ C and changes its state from liquid water to steam. During boiling, the temperature does not change, still the expansion in volume occurs due to change of state.