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Standard XII
Chemistry
Molarity
Hydrated sulp...
Question
Hydrated sulphate of a divalent metal of atomic weight 65.4 loses 35.85% of its weight on dehydration. Find the number of molecules of water of crystallization in the formula of hydrated salt.
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Solution
Dear Student,
The
formula
of
the
salt
will
be
MSO
4
.
nH
2
O
Molar
mass
of
the
salt
will
be
=
65
.
4
+
32
+
4
×
16
+
n
×
18
=
161
.
4
+
18
n
On
dehyration
,
all
H
2
O
molecules
will
evaporate
and
the
formula
of
the
salt
becomes
MSO
4
having
molar
mass
161
.
4
Therefore
,
we
can
say
that
35
.
85
%
of
(
161
.
4
+
18
n
)
=
161
.
4
or
,
35
.
85
100
×
(
161
.
4
+
18
n
)
=
161
.
4
or
,
161
.
4
+
18
n
=
161
.
4
×
100
35
.
85
or
,
161
.
4
+
18
n
=
450
.
20
or
18
n
=
450
.
20
-
161
.
4
=
288
.
80
or
,
n
=
288
.
80
18
≈
16
Hence
,
the
number
of
molecules
of
water
of
crystallisation
=
16
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0
Similar questions
Q.
Hydrated sulphate of a divalent metal of atomic weight 65.4 loses 43.85% of its weight on dehydration. Find the number of molecules of water of crystallisation in the formula of hydrated salt.
Q.
Copper sulphate crystals which seem to be dry contain water of crystallization. When we heat the crystals, this water is removed and the salt turns white. If you moisten the crystals again with water, you will find that blue colour of the crystals reappears.
The water of crystallization is the fixed number of water molecules present in one formula unit of a salt. Five water molecules are present in one formula unit of copper sulphate. The chemical formula for hydrated copper sulphate is
C
u
S
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4
.
5
H
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N
a
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O
3
.
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H
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O
is wet.
One other salt, which possesses water of crystallization is gypsum. It has two water molecules as a water of crystallization. It has the formula
C
a
S
O
4
.
2
H
2
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.
What are the uses of this salt?
Q.
A crystalline hydrated salt on being rendered anhydrous, loses 45.6% of its weight. The percentage composition of anhydrous salt is : Al = 10.5%, K = 15.1%, S = 24.8% and I = 49.6%. Find the empirical formula of the salt.
Q.
A hydrated blue copper (II) sulfate salt with a formula
Y
C
u
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4
⋅
X
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is heated until it is completely white in colour. The student who performed the dehydration of this salt took note of the mass of the sample before and after heating and recorded it as follows:
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=
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=
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Q.
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