The correct option is A Glucose
Starch is a ploymeric carbohydrate made up of large number of glucose unit held by glycosidic bond.
Glucose is produced commercially by the hydrolysis of starch i.e. by boiling it with dil. H2SO4 at 393 K under pressure of 2-3 bar.
(C6H10O5)nstarch+nH2OH+−−−−−−−−→393K, 2−3 barnC6H12O6Glucose