If in the fermentation of sugar in an enzymatic solution which is initially 0.12 M theconcentration of sugar is reduced to 0.06 M in 10 h and to 0.03 M in 20 h, hence order of the reaction is
A
1
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B
2
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C
3
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Solution
The correct option is A 1 t1/2is constant. Hence order = 1