If salivary amylase is lacking in the saliva, which of the following events in the mouth will be affected?

Protein breakdown into amino acids.

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Starch breakdown into maltose.

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Fats breakdown into fatty acids and glycerols.

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Absorption of vitamins.

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Solution

The correct option is B Starch breakdown into maltose.
Saliva contains an enzyme, salivary amylase. Salivary amylase also known as ptyalin acts on starch to form maltose. Hence, if salivary amylase is lacking in the saliva starch breakdown will be affected.

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Question 5
If salivary amylase is lacking in the saliva, which of the following events in the mouth cavity will be affected?

(a) Proteins breaking down into amino acids
(b) Starch breaking down into sugars
(c) Fats breaking down into fatty acids and glycerol
(d) Absorption of vitamins

Q. A digestive enzyme, salivary amylase, in the saliva being digestion of

If the saliva is lacking in salivary amylase, then which of the following processes taking place in the buccal cavity will be affected ?.
(a) proteins breaking down into amino acids
(b) starch breaking down into sugars
(c) fats breaking down into fatty acids and glycerol
(d) intestinal layer breaking down leading to ulcers

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If salivary amylase is lacking in the saliva, which of the following events in the mouth will be affected?

The correct option is B Starch breakdown into maltose.Saliva contains an enzyme, salivary amylase. Salivary amylase also known as ptyalin acts on starch to form maltose. Hence, if salivary amylase is lacking in the saliva starch breakdown will be affected.

The correct option is B Starch breakdown into maltose.
Saliva contains an enzyme, salivary amylase. Salivary amylase also known as ptyalin acts on starch to form maltose. Hence, if salivary amylase is lacking in the saliva starch breakdown will be affected.