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Question

In Antarctica, food rarely gets spoiled.


A

True

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B

False

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C

The air in Antarctica is toxic to microbes

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D

Faecal matter of migratory birds has antimicrobial property

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Solution

The correct option is B

False


Microorganisms thrive most in hot and humid climatic conditions. The temperature in Antarctica remains below zero degree Celsius, which does not allow the microbes to grow as fast they would in other places. Hence, food does not get spoiled as quickly as it does in other parts of the world.


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