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Question

In which of following cases, both the compounds are examples of reducing sugars?

A
Glucose and Sucrose
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B
Fructose and Maltose
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C
Fructose and Sucrose
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D
Sucrose and Lactose
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Solution

The correct option is B Fructose and Maltose
In reducing sugars, free aldehyde group is present.
Glucose is a reducing sugar and sucrose is a non-reducing sugar.
Fructose, Lactose and Maltose are also reducing sugars.

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